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What Are the Different Departments in a Restaurant?
Restaurants aren’t like offices, but they do have departments. When hiring a human resources or HR manager for your establishment, you’ll need some defined hierarchies
What to Study If You Want to Open a Restaurant
It’s your dream to someday operate a restaurant of your very own. You’re aware of the high failure rate of restaurants, which is why you
What’s The Best Way To Clean A Deep Fryer?
Americans love deep-fried food; from carnivals to five-star restaurants, you will be hard-pressed to find any food establishment that does not use a deep fryer
What Language Do People Generally Use in Restaurants?
Imagine this: you walk into a restaurant in a foreign country. You’re taken to a seat, given a menu, and then asked what you want
How to Buy Into a Franchise Restaurant
You’ve done a lot of research, reviewed the pros and cons, and weighed your options carefully. You would like to buy into a franchise restaurant,
What Types of Ovens Do Professional Chefs Use?
Whether classically trained or self-taught, professional chefs will agree that a masterfully prepared dish begins with quality ingredients nurtured by culinary know-how. To get the