What Is the Easiest Country to Get a Work Visa in Hospitality?
April 1, 2023
You want to get out of the country you currently call home and work in hospitality. Which country will offer you a work visa for
Lifestyle
Your Restaurant Business
How to Become a Sommelier: A Guide to Mastering Wine Tasting and Pairing
March 31, 2023
If you have ever been to a fancy restaurant and seen a sommelier, you may have wondered what it takes to become one. A sommelier
How Should I Decorate My Restaurant?
February 3, 2023
While there’s no one right way to decorate a restaurant, there are certainly wrong ways to go about it. Since the décor you choose for
What to Study If You Want to Open a Restaurant
October 28, 2021
It’s your dream to someday operate a restaurant of your very own. You’re aware of the high failure rate of restaurants, which is why you
What Language Do People Generally Use in Restaurants?
October 7, 2021
Imagine this: you walk into a restaurant in a foreign country. You’re taken to a seat, given a menu, and then asked what you want
What Qualifications Do You Need to Work in Hospitality?
August 31, 2021
You want to get a job in the hospitality industry, particularly the restaurant sector. If needed, you’re willing to go back to school to beef
How to Run a Restaurant Without Experience: Expert Tips
February 13, 2021
You’re ready to take the dive and open a restaurant. You have the capital and even a space in mind to rent or buy. The
What type of restaurant business is most profitable?
April 22, 2020
Most people would probably answer this question by listing all types of businesses, from bars to pizzerias, delivery services, food trucks, and so on, only
How to open your own restaurant business from scratch and get the lifestyle you deserve
November 16, 2019
Since your last vacation you know it. That feeling, the peace inside while you were sitting at the restaurant looking over the sea. Or was
How to Live and Work Where Others Holiday
November 10, 2019
“Working where others holiday”! This sounded like beautiful music to me. It was about March 2000, and I was on Mallorca, the biggest of the